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Asparagus and Cashews Recipe
Crispy asparagus spears are stir-fried with fresh ginger and cashews in soy sauce, sesame oil, and olive oil for a quick and easy side dish.
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Ingredients
- 2 tablespoons olive oil
- 2 tablespoons sesame oil
- 1 teaspoon minced fresh ginger root
- 1 bunch asparagus stalks, ends cut
- 1/2 cup chopped cashews
- 1 tablespoon soy sauce
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