High protein Modak Recipe – Golden Millets

Name: High protein Modak Recipe – Golden Millets
Ingredients: Popped amaranth (rajgira) or any roadted millet flour – 1 cup (lightly roasted for aroma); Dates (seedless, soft) – 1 cup (~15–18 pieces); Mixed dry fruits (almonds, cashews, pistachio, walnuts) – ½ cup (chopped); Ghee – 1–2 tsp (optional, for binding & richness); Cardamom powder – ½ tsp (optional)

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Let's make a very healthy, gluten-free, sugar-free modak — perfect for this Ganesh Chaturthi or anytime as an energy bite or mid day snacks . Using popped amaranth, dates & dry fruits gives a nice...

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Ingredients

Popped amaranth (rajgira) or any roadted millet flour – 1 cup (lightly roasted for aroma)
Dates (seedless, soft) – 1 cup (~15–18 pieces)
Mixed dry fruits (almonds, cashews, pistachio, walnuts) – ½ cup (chopped)
Ghee – 1–2 tsp (optional, for binding & richness)
Cardamom powder – ½ tsp (optional)