Codfish tortilla, beetroot hummus and watercress

Name: Codfish tortilla, beetroot hummus and watercress
Ingredients: 5 tablespoons of oil; 3 cloves of garlic; 1/2 cooked beets; 100g of cooked chickpeas; 2 coriander trees; 1 tablespoon of lemon juice; Salt q.s.; Black pepper q.s.; 1 medium carrot; 75 g of watercress leaves; 4 tortillas; Oregano q.b.; Olive oil q.s.; Balsamic vinegar q.s.

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Ingredients

5 tablespoons of oil
3 cloves of garlic
1/2 cooked beets
100g of cooked chickpeas
2 coriander trees
1 tablespoon of lemon juice
Salt q.s.
Black pepper q.s.
1 medium carrot
75 g of watercress leaves
4 tortillas
Oregano q.b.
Olive oil q.s.
Balsamic vinegar q.s.

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