Summer Salad with Goat Cream Cheese, Apricots and Raspber... | Archana's Kitchen
Easy to prepare salad with balsamic vinegar dressing
Keywords
- Summer Salad with Goat Cream Cheese
- Apricots and Raspberry Dressing
- recipe
- Continental
- Salad Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 Spinach Leaves (Palak)
- 150 grams Fresh raspberries
- 200 grams Britannia Cream Cheese (I used goat cream cheese)
- 3 Apricots
- 100 grams Pine nuts
- 2 tablespoons Extra Virgin Olive Oil
- 3 tablespoons Balsamic Vinegar
- Salt and Pepper to taste
- 1 tablespoon Rosemary
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