Roasted Potatoes with Bacon and Cheese – Rise Above Gluten
Roasted potatoes with bacon and cheese, gluten-free and perfect as a side dish. Enjoy the savory flavors without the guilt!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riseabovegluten.com.
Ingredients
- 5 pounds red potatoes, cut up
- ½ cup olive oil
- Salt
- 2 cloves smashed garlic
- 2 cups grated cheddar cheese
- bacon bits
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