Crazy For Cauliflower | Holy Recipe
If you're feeling a little silly, go Crazy For Cauliflower tonight! This meat-free, Indian-inspired main is rich with hints of tomato and spicy seasonings that are sure to provide the insanely good...
Ingredients
- ***For the cauliflower mixture:***
- 2 tablespoons extra-virgin olive oil, plus more, to taste, for greasing the baking sheet
- 1 large head cauliflower, cut into florets
- 2 1/3 cups canned full-fat coconut milk, divided, plus more, to taste
- 4 cloves garlic, minced or grated, divided
- 1 (2-inch-long) piece fresh ginger root, grated, divided
- kosher salt, to taste
- black pepper, to taste
- 1/2 yellow onion, chopped
- 1 tablespoon garam masala
- 2 teaspoons yellow curry powder
- 1/2 teaspoon turmeric
- 1 teaspoon cayenne pepper
- 1 (6-ounce) can tomato paste
- 2 tablespoons coconut oil
- ***Optional, for serving:***
- 1/4 cup fresh cilantro, roughly chopped
- white rice, to taste, cooked and warm
- naan, to taste, warm
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