Sizzle with this Savory Crockpot Steak Bites Recipe - Beard and Bonnet

Ingredients

• 1.5-2 pounds top sirloin steak, cut into pieces
• 1 teaspoon coarse black pepper
• ½ teaspoon salt
• 1 teaspoon Worcestershire sauce
• 3-4 cloves minced garlic
• 1 small white onion, sliced (about 1 cup)
• 5 tablespoons salted butter, divided
• 1 tablespoon canola or vegetable oil
• 1 cup beef broth
• 1 teaspoon cornstarch dissolved in 1 teaspoon of water