Frozen Tiramisu

Ingredients

• 110 g First Choice Butter
• 25 g cacao
• 1 egg
• 90 g soft brown sugar
• 5 ml vanilla
• 55 g self-raising flour
• 60 ml First Choice Chocolate Velvet
• 250 g mascarpone
• 30 ml icing sugar
• 30 ml coffee liqueur (or cold espresso)
• 600 ml First Choice Vanilla Velvet, chilled
• 20 ml espresso coffee powder, dissolved in 30 ml hot water
• 200 g boudoir biscuits
• 250 ml cold espresso
• 50 g dark chocolate, grated or chopped finely
• cacao powder for dusting
• fresh cherries for garnish (optional)
• First Choice Chocolate Dessert Topping for drizzling