Frozen Tiramisu - Restaurant Association of Nova Scotia

Frozen Tiramisu - Restaurant Association of Nova Scotia

rans.ca

Indulge in creamy Canadian Mascarpone and vanilla ice cream layers, dipped ladyfingers, and cocoa—served frozen! Perfect for tiramisu lovers. Yielding 6 servings in 2 hours.

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Ingredients

  • 8 oz (250 g) Canadian Mascarpone cheese
  • 4 cups (1 L) vanilla ice cream, slightly softened
  • 12 Savoiardi biscuits (lady fingers)
  • 1/4 cup (60 mL) strong coffee

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