Cranberry Cobbler | Umami

Ingredients

• 3/4 cup sugar
• 1 cup fresh or frozen cranberries
• 1 lemon, cut into wedges
• 1/2 orange, sliced into thin rounds
• 1 1/2 cups London dry gin (such as Beefeater or Tanqueray)
• 1/2 cup plus 1 Tbsp. off-dry Sherry (such as Lustau East India Solera)
• 6 mint sprigs