Quinoa Fried “Rice”
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbodyfoods.com.
Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Cutting board
- Chef's knife
- Measuring cup
- Plate
- Spoon
- Kitchen towel
- Pot
- Colander
Ingredients
- 3 Tbsp Avocado Oil, divided
- 2 eggs, whisked
- 1 medium red bell pepper diced
- 1 small purple onion, diced
- 1/2 cup frozen peas
- 3 cloves garlic, minced
- salt
- pepper
- 4 cups cooked and chilled Organic Quinoa (*see instructions here for how to cook quinoa)
- 3 green onions, thinly sliced
- 3–4 Tbsp coconut amino or soy sauce, or more to taste
- 2 tsp oyster sauce (optional)
- 1/2 tsp toasted sesame oil
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