How to make Trindadian Roti Recipe
Chicken stuffed roti with vegetable broth.
Keywords
- Trindadian Roti Recipe
- How to cook Trindadian Roti Recipe
- Ingredients of Trindadian Roti Recipe
- Instructions for Trindadian Roti Recipe
Ingredients
- 8 cup Flour
- 8 teaspoon baking soda
- 1 teaspoon Salt
- 4 cup Water
- As required Clarified Butter
- As required Oil
- 1.25 No.s chopped onion
- 2 No.s cloves garlic
- 1.25 cup green onion
- 1/2 No.s yellow bell pepper
- 1/2 No.s orange bell pepper
- 1 cup Tomato
- 3 teaspoon Parsley
- 900 gram prepared salted cod fish
- NaN As required Pepper
- 1/2 No.s Lemon
- As required For Filling
- 1.40 kilogram chicken breast
- 4 No.s garlic cloves
- 1 tablespoon Cilantro
- 5 tablespoon curry powder
- 4 sprig thymes
- 2 tablespoon fresh parsley
- As required Salt
- 1.50 cup Chicken Broth
- As required Vegetable Broth
- 2 tablespoon Oil
- 2 cup vegetable broth
- 1.30 kilogram chopped potatoes
- As required Pepper
- 800 gram chickpeas
- 1 tablespoon clarified butter
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