Pasta Tuna Sauce Recipe. Gluten-Free Friendly - Levana Cooks

Ingredients

• 1 pound linguini or other non-tubular pasta, gluten-free OK
• 3 tablespoons olive oil
• 1 large head fennel, greens and all, leaves and bulb separated
• 12 large cloves garlic
• 1 cup dry white wine
• Juice and grated zest of 1 lemon
• 2 7-ounce cans solid white tuna, oil and all, flaked
• Freshly cracked pepper to taste