Pasta with Tuna and Arugula Recipe

Pasta with Tuna and Arugula Recipe

www.simplyrecipes.com

Quick, easy, and surprisingly delicious, pasta with wilted arugula and a sauce made of olive oil, garlic, red pepper flakes and canned tuna.

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Ingredients

  • 3/4 pound (12 ounces) dried fettuccine, spaghetti or linguine
  • 1/4 cup extra virgin olive oil
  • 2 cloves garlic, minced
  • 1/8 teaspoon hot red pepper flakes (more to taste)
  • 2 6-ounce cans tuna packed in olive oil, drained
  • Salt
  • 5 to 8 ounces baby arugula

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