Pasta Tuna Sauce Recipe. Gluten-Free Friendly
opposites attract, like this Pasta Tuna Sauce with Fennel: Tuna and Fennel: yum! pasta tuna sauce.. fun way to eat canned tuna
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Cooking tools:
- Can opener
- Chef's knife
- Cutting board
- Pot
- Skillet
- Colander
- Wooden spoon
Ingredients
- 1 pound linguini or other non-tubular pasta, gluten-free OK
- 3 tablespoons olive oil
- 1 large head fennel, greens and all, leaves and bulb separated
- 12 large cloves garlic
- 1 cup dry white wine
- Juice and grated zest of 1 lemon
- 2 7-ounce cans solid white tuna, oil and all, flaked
- Freshly cracked pepper to taste
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