Southwest Mango, Kale, and Quinoa Chopped Salad Recipe | Samsung Food App

Ingredients

• 2 bunches kale, roughly torn
• 2 tablespoons olive oil
• 1 1/2 cups cooked quinoa
• 1 red bell pepper, thinly sliced
• 1 orange bell pepper, thinly sliced
• 2 ears corn, husked and kernels chopped off
• 2 mangos, chopped
• 1 jalapeño, seeded + chopped
• 1 cup cooked black beans
• 1 avocado, sliced
• cotija cheese, crumbled
• 1/3 cup shelled sunflower seeds, lightly toasted
• 1/3 cup olive oil
• 2 tablespoons honey
• 2 tablespoons lime juice
• 1/4 cup fresh cilantro, chopped
• kosher salt and pepper