Red lentil khichdi recipe
Wash Rice and Masoor dal together and keep it aside for 10 minutes. - Recipe Main Dish : Masoor dal/red lentil khichdi by Spandeydob
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1/2 cup Rice
- 1/2 cup Masoor dal(Red lentils)
- 1 medium size onion
- 1 chopped green chilly
- 1/2 cup green peas (Optional)
- Chopped coriander leaves (cilantro)
- 2 small size tomatoes
- 1 teaspoon ginger garlic paste (Optional)
- 1 teaspoon cumin seeds
- 2-3 tablespoons oil
- Salt to taste
- ½ teaspoon Coriander powder
- Pinch of red chili powder
- Pinch of turmeric
- 1 cup of water
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