Fish Taco Recipe and the 5 secret Ingredient
This crispy fish taco recipe is a great way to ensure you are eating lots of fresh vegetables. With only a few key ingredients, this recipe is also budget-friendly.
Ingredients
- 400 grams white fish fillet of choice
- 2 wholemeal tortillas
- cooking oil spray
- 1/2 tsp taco seasoning (salt reduced)
- 2 cups shredded mixed lettuce leaves
- 1/2 avocado (diced)
- 1 tomato (diced)
- 2 tbsp reduced fat mayonnaise (or light sour cream)
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