Seafood Stuffing Recipe - Juicy Sauce

Ingredients

• 1 bag Pepperidge Farms Cornbread Stuffing Mix
• 1 1/2 bags Pepperidge Farms White Bread Stuffing Mix
• 1 lb Medium Shrimp
• 1 lb Bay Scallops
• 1/2 lb Lump Crab
• 1 tbsp better than bouillon Lobster base
• 1 Yellow onion
• 2 stalks of celery
• 1 tsp Thyme
• 4 cups Stock (homemade preferably)
• Red and Green Bell Pepper Diced
• 1/2 cup chopped parsley
• Juicy Crab Seasoning