Smoked Salmon, Avocado and Pesto Pizza Recipe
Loaded with herby pesto, creamy avocado and delicate smoked salmon on a perfectly crisp crust, this unique pizza will get you out of your rut.
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Cooking tools:
- Pizza stone
- Oven
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 1/2 pound pizza dough
- cornmeal for dusting
- 1/4 cup pesto (homemade or store-bought)
- 1 1/2 cups mozzarella (freshly grated)
- 1 egg yolk
- 1/2 tablespoon water
- 1/3 cup smoked salmon (cut into bite-size pieces)
- 1/2 avocado (sliced)
- 1 lemon slice
- fresh parsley (chopped, for garnish, optional)
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