Courgette finger rolls stuffed with sea bass and citrus foam - Benfumat
Delight in Courgette finger rolls stuffed with smoked sea bass and citrus foam. Easy to prepare, perfect for special occasions. Enjoy!
Ingredients
- 240 g smoked sea bass
- 2 courgettes
- Salt and pepper
- Sprouts
- Olive oil pearls
- Mild olive oil
- 100 ml lemon juice
- 200 ml warm water
- 5 g soya lecithin
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