Food Lover's Market | Strawberry and Kiwi fruit Spinach Salad with a Dijon Vinaigrette

Ingredients

• 200g baby spinach leaves
• 2 green kiwifruit, peeled and sliced into rounds
• A handful of strawberries, sliced
• 2 rounds of feta cheese, crumbled
• A handful of pistachios, deshelled and roughly chopped
• 1 tablespoon fresh lemon juice
• 1 teaspoon Dijon mustard
• 1 tablespoon white wine vinegar
• 1 garlic clove, finely chopped
• ½ cup extra-virgin olive oil