Carob Mousse
Carob is less known these days, but that doesn’t make it any less delicious. This ‘pseudo-chocolate’ is native to the eastern Mediterranean, where it has been grown for at least 4000 years. The...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balanceone.com.
Ingredients
- 2 large ripe avocados
- 2 Tbsp. honey
- 6 Tbsp. carob powder
- 1/2 cup almond milk
- 1/2 tsp. salt
- 1 tsp. cinnamon
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