Savory Fruit Compote | Recipe Finder
Savory Fruit Compote
Keywords
- Savory Fruit Compote
Ingredients
- 12 oz 340g Dried prunes
- 6 oz 170g Dried apricots
- 1 cup 93g / 3 1/3oz Dried cranberries
- 1/2 Orange - unpeeled
- Halved and sliced thin
- 6 Winter savory sprigs
- 1 tablespoon 15ml Balsamic vinegar - (or more), - (to taste)
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