Banoffee Cupcakes Recipe | Carnation
A must for all banoffee fans. Delicious banana muffins with a gorgeous, caramel icing. Yum! Get the recipe here.
Ingredients
- For the cupcakes…
- 2 Very ripe bananas
- 125g Self raising flour
- 100g Buttery baking spread*
- 100g Caster sugar
- 2 Eggs
- 1tsp Baking powder
- 12tsp Carnation Caramel or Carnation Caramel Drizzle
- For the icing…
- 100g Carnation Caramel or Carnation Caramel Drizzle
- 300g Icing sugar
- 85g Buttery baking spread*
- Slices of banana
- 3tbsp Carnation Caramel and chocolate shavings to decorate (optional)
- *Recipe based on 70% fat buttery baking spread.
- You will also need…
- 12 hole cupcake tin and cupcake cases
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