Arayes (Middle Eastern Stuffed Pita)

Arayes (Middle Eastern Stuffed Pita)

www.umami.recipes

Start by preheating your oven to 400F Peel the garlic cloves and onions and wash then dry the parsley Finely chop the onions, garlic and parsley or throw them

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Ingredients

  • 1 lb extra lean ground beef (500g)
  • 5 garlic cloves
  • 1/2 onion
  • 1/2 cup parsley (packed)
  • 1/2 teaspoon black pepper
  • 1 teaspoon salt
  • 1 teaspoon seven spice (or substitute with allspice)
  • 2 tablespoons pomegranate molasses (see notes)
  • 2 tablespoons olive oil (for the meat)
  • 2-3 tablespoons olive oil (for the pitas)
  • 4 round pitas (smaller 4 inch pitas)

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