Herb-Infused Chicken Breasts with Cheesy Vegetable Medley | DishGen Recipe
Juicy chicken breasts marinated in aromatic herbs, served alongside a cheesy vegetable medley bursting with green peppers, broccoli, mushrooms, and red onions. A symphony of flavors and textures that...
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Ingredients
- 4 chicken breasts (boneless, skinless)
- 1 green pepper, sliced
- 1 cup broccoli florets
- 1 red onion, sliced
- 1 cup mushrooms, sliced
- 1 leek, sliced
- 1 cup cheddar cheese, grated
- 1 tablespoon olive oilFor the Marinade:
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme leaves
- 1 tablespoon fresh rosemary, chopped
- 2 garlic cloves, minced
- 1 tablespoon lemon juice
- 2 tablespoons olive oil
- Salt and pepper, to tasteFor the Spice Blend:
- 1 teaspoon paprika
- 1 teaspoon cumin
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
- Salt and pepper, to taste
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