Grilled Sweet Fire

Name: Grilled Sweet Fire
Total time: 75 min
Ingredients: 2 cups refined sugar; 2 cups dark brown sugar; 1 cup Steen's Pure Cane Vinegar; 1 cup pineapple juice, fresh if possible; 3 tbsp lemon juice, fresh squeezed; ¼ cup corn startch, in 1/3 cup of HOT WATER; 1 large pineapple, peeled, cored sliced, grilled; 1 medium Texas 1015 onion, chopped on large; 1 medium red bell pepper, chop on large; 5 -6 tomatillos, skinned and grilled; 2 Ataulfo mango, chopped fine; 4 -5 habanero peppers, roasted, seeded, pithed, ultra-fine chopped, processed or minced

missbehavinshaven.com

Hot and Sweet, Salsa, Grilled Pineapple, Sam's Chop House, Sombreo Sam's VooDoo Cantina

View full recipe on missbehavinshaven.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at missbehavinshaven.com.

Share this recipe:

Cooking tools:

Stockpot
Whisk
Measuring cup
Flat griddle
Measuring spoon
Spatula
Grill
Cutting board
Chef's knife
Pineapple corer
Food processor
Dish soap
Gloves
Kitchen towel
Mason jar
Canning pot
Spoon
Garbage can
Stove
Pint jar

Ingredients

2 cups refined sugar
2 cups dark brown sugar
1 cup Steen's Pure Cane Vinegar
1 cup pineapple juice, fresh if possible
3 tbsp lemon juice, fresh squeezed
¼ cup corn startch, in 1/3 cup of HOT WATER
1 large pineapple, peeled, cored sliced, grilled
1 medium Texas 1015 onion, chopped on large
1 medium red bell pepper, chop on large
5 -6 tomatillos, skinned and grilled
2 Ataulfo mango, chopped fine
4 -5 habanero peppers, roasted, seeded, pithed, ultra-fine chopped, processed or minced