Bacon and Smoky Blue Cheese Dip Recipe | Wisconsin Cheese

Bacon and Smoky Blue Cheese Dip Recipe | Wisconsin Cheese

wisconsincheese.com

Serve this blue cheese dip with crackers and veggies, and you'll steal the show with this mix of earthy blue cheese, bacon, and water chestnuts.

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Ingredients

  • 6 thick-cut bacon strips
  • 1/4 cup packed brown sugar
  • 1/2 to 1 teaspoon cayenne pepper
  • 1 package (8 ounces) Crystal Farms Original Cream Cheese, softened
  • 1/2 cup sour cream
  • 1 can (8 ounces) diced water chestnuts, drained
  • 6 ounces Carr Valley Smoked Glacier Point Blue™ Cheese, crumbled (1 cup)
  • Assorted crackers and fresh vegetables

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