Spring Herb Frittata with Ricotta
Enjoy a light and nutritious Spring Herb Frittata with Ricotta, packed with fresh herbs and creamy goodness, perfect for a healthy breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 6 large eggs (beaten)
- 1/2 cup ricotta cheese (fresh)
- 1/4 cup parsley (chopped)
- 1/4 cup basil (chopped)
- 1/4 cup chives (chopped)
- 1 tbsp olive oil
- 1 dash salt (to taste)
- 1 dash black pepper (to taste)
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