Asparagus Quiche | Willy Street Co-op
Spring-inspired Asparagus Quiche from Willy Street Co-op features tender asparagus and melty cheeses in a creamy custard base—perfect for warm weather dining!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.willystreet.coop.
Ingredients
- 1 Willy St. Co-op Frozen Pie Shell
- 4 eggs, large
- 1 c whole milk
- ½ tsp salt
- ½ tsp black pepper
- ¼ lb asparagus spears
- ⅓ c yellow onion, or about half of a small onion, diced
- ⅛ lb each of provolone and mozzarella cheeses
- 2 tsp olive oil
- ¼ tsp salt
- ¼ tsp black pepper
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