Cheesecakes with Radish slices and dry-cured – Maison Demarle Recipes

Cheesecakes with Radish slices and dry-cured – Maison Demarle Recipes

recettes.maison-demarle.com

Savor summer with unique cheesecakes topped with radish slices and dry-cured ham. Easy for beginners, perfect for summer gatherings.

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Ingredients

  • 100 grams Savory shortbread cookies
  • 200 grams Radishes
  • 12 Dry-cured ham
  • 50 grams Butter
  • 100 grams Fromage blanc
  • 100 grams Feta cheese
  • 400 grams Cheese spread
  • 1 Lime
  • 3 Basil
  • 1 pinch Salt
  • 1 pinch Pepper

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