Quench MagazineRaspberry Pecan Thumbprints | Baked Goods | Quench Magazine
Raspberry Pecan Thumbprints | 2 c All-purpose flour 1 c Pecan pieces, finely Chopped, divided 1/2 ts Ground cinnamon 1/4 ts Ground allspice 1/8 ts Salt 1 c
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.
Ingredients
- 2 c All-purpose flour
- 1 c Pecan pieces, finely Chopped, divided
- 1/2 ts Ground cinnamon
- 1/4 ts Ground allspice
- 1/8 ts Salt
- 1 c Butter, softened
- 1/2 c Packed lt. brown sugar
- 2 ts Vanilla extract
- 1/3 c Seedless raspberry jam
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