Asian Chopped Mandarin Salad
Try our Asian Chopped Mandarin Salad recipe today. Just follow the steps indicated and make sure to have fun along the way!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at firstfresh.co.nz.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Peeler
- Grater
- Colander
- Salad spinner
- Serving bowl
- Spoon
- Tongs
- Mason jar
Ingredients
- 4 mandarins, peeled
- ¼ head green cabbage, shredded
- ¼ head red cabbage, shredded
- 2 carrots, washed and grated
- ½ cup coriander, roughly chopped
- 2 cups sugar snap peas, cut in half
- ¼ cup cashew nuts
- ½ cup crunchy noodles
- 2 tablespoons ginger, minced
- 2 cloves garlic, minced
- Juice of 1 lime
- 3 tablespoons olive oil
- 3 tablespoons white wine vinegar
- 1 tablespoon honey
- 1 tablespoon soy sauce or tamari
- ½ teaspoon chilli flakes
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