Pasta (Penne) le Creamy Salmon le Recipe ea Sauce ea Vodka
Penne with creamy salmon and vodka sauce offers a delicious twist on traditional pasta, combining the richness of salmon with the velvety texture of a vodka-based sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeselected.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Wooden spoon
- Measuring spoon
- Stove
Ingredients
- Pasta: 400 g
- Salmon: 200 g
- Shallot: 35 g
- Vodka: 40 g
- Cherry Tomatoes: 150 g
- Liquid Fresh Cream: 200 g
- Chive: 2 g
- Extra Virgin Olive Oil: 40 g
- Salt: to taste
- Black Pepper: to taste
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