Crockpot Salsa | North Dakota Living

Ingredients

• 13-14 medium tomatoes, peeled, seeded and chopped
• 1 tsp. salt
• 4 tsp. white vinegar
• 2 6-oz. cans tomato paste
• 2/3 cup hot sauce
• 2 large onions, chopped
• 3 peppers, red, yellow, green, seeded and chopped
• 3 banana peppers, seeded and chopped
• 1-2 hot peppers, seeded and chopped (optional)