Garlic-Ginger Beef Skewers | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips
We add flavor at the start and end of cooking to give these curried beef skewers extra kick.
Keywords
- Milk Street
- Food
- Recipes
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Cooking tools:
- Skewer
- Oven
- Chef's knife
- Cutting board
- Paring knife
- Mixing bowl
- Baking sheet
- Measuring spoon
- Tongs
Ingredients
- 1/4 cup neutral oil
- 2 tablespoons fish sauce
- 1½ tablespoons finely grated fresh ginger
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