Pumpkin Ice Cream Cookie Pizza Recipe
Looking for a wonderful dessert made using Pillsbury™ sugar cookies? Then check out this delicious pumpkin ice cream cookie pizza that’s sprinkled with gingersn
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Pizza pan
- Cooling rack
- Offset spatula
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Measuring cup
- Measuring spoon
- Freezer
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 2 tablespoons finely chopped crystallized ginger
- 1 teaspoon ground cinnamon
- 1 brick (1/2 gallon) pumpkin ice cream, softened
- 2 cups frozen (thawed) whipped topping
- 3/4 cup coarsely crushed gingersnap cookies (8 cookies)
- 1/3 cup toffee bits
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