Apple Sauce Bundt with Brown Sugar Glaze - The Healthy Baker
This is inspired by a recipe from American food website Food 52 and is a fabulous cake to make in celebration of Autumn’s arrival, and with it – all the apples!
Ingredients
- 250g The Healthy Baker Self Raising Flour
- 1 pinch ground black pepper
- 1 teaspoon ground cinnamon
- ½ teaspoon ground ginger
- 1 pinch ground cloves
- 1 pinch salt
- 2 eggs eggs
- 1 cup (210g) caster sugar
- 110g brown sugar
- 250g apple sauce
- 160mls auzure canola oil
- 1 teaspoon vanilla extract
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