Skillet Elote - Roth Living

Ingredients

• 1/4 cup mayonnaise
• 1/4 cup Mexican style crema or sour cream
• 1 lime, zest and juice
• 1/4 cup cilantro, finely chopped
• 1 teaspoon ground cumin
• 1 teaspoon ancho chile powder
• 1/2 teaspoon smoked paprika
• 2 tablespoons butter
• 4-5 ears of sweet corn, cut from the cob (about 4 cups)
• pinch of salt, if needed
• 1/2 cup cotija cheese, crumbled
• 2 tablespoons green onions, thinly sliced