Soft Almond Rolls for High Altitudes with Cardamom
Pillowy rolls packed with a sweet almond-filled center, adjusted perfectly for baking at high altitudes. Includes a touch of cardamom for warmth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.
Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Rolling pin
- Pastry brush
- Muffin tin
- Baking dish
- Dental floss
- Chef's knife
- Mixing bowl
- Oven
- Refrigerator
- Plastic wrap
- Kitchen towel
Ingredients
- ½ teaspoon ground cardamom
- 2 ½ teaspoons almond extract
- 1 batch of dough for cinnamon rolls
- 4 tablespoons very soft or melted unsalted butter
- ½ cup almond flour or finely ground almonds
- ½ cup white sugar
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