7-Hour Leg of Lamb | RICARDO

7-Hour Leg of Lamb | RICARDO

www.ricardocuisine.com

Roast leg of lamb is a comforting recipe for stress-free entertainment. Slow cooking is ideal for a weekend supper.

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Ingredients

  • 1 3.7 lb (1.7 kg) leg of lamb
  • 4 cloves garlic, peeled, cut into quarters
  • 2 tablespoons (30 ml) olive oil
  • 1 onion, coarsely chopped
  • 1 cup (250 ml) red wine
  • 2 sprigs fresh rosemary
  • Salt and pepper

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