Baked Peach Steel Cut Oatmeal - Marla Meridith
This oatmeal can be prepared ahead of time, it's great for busy morning and brunch. Keep it in the fridge, grab and go as needed. Can be re-heated in the microwave.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marlameridith.com.
Ingredients
- 1 cup steel cut oats
- 1/2 cup chopped pecans
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 teaspoon pure vanilla extract
- 3 cups unsweetened almond milk
- 1/4 cup maple syrup
- 1 egg
- 2 ripe peaches, pitted, and cut into small pieces
- cooking spray
- more chopped pecans
- sliced fresh peaches
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