Good-Cooking - Gluten-Free Chocolate Chip Cookies

Ingredients

• 3/4 cup butter, softened
• 1 1/4 cups packed brown sugar
• 1/4 cup granulated sugar
• 1 teaspoon gluten-free vanilla extract
• 1/4 cup egg substitute
• 2 1/4 cups gluten-free baking mix
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 3/4 pound semi-sweet chocolate chips