Tuna Burgers Recipe by Tasty
These hearty burgers are made with canned tuna, breadcrumbs, and spices, then pan-fried until crispy and served on a bun with your favorite toppings.
Ingredients
- 15 oz tuna, canned, drained
- 1 tablespoon olive oil, plus more for cooking
- ¾ cup panko bread crumbs
- 1 tablespoon dried parsley
- 2 teaspoons fresh chives, minced
- 1 tablespoon garlic, minced
- ½ teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon paprika
- 1 large egg, beaten
- whole wheat burger bun, for serving
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