Tuna Burgers | Just A Pinch Recipes
Mix the tuna, breadcrumbs, egg, shallot, garlic, Mayo, chili sauce, dill weed, Worcesterdhire sauce, salt and pepper. Carefully form two patties. It will be a little loose....
Ingredients
- 6 ounce(s) can tuna drained well
- 1 egg
- 1/2 cup(s) italian bread crumbs
- 1 medium shallot minced
- 2 clove(s) garlic minced
- 1/4 cup(s) kewpie mayonnaise
- 1 tablespoon(s) heinz chili sauce
- 1/2 teaspoon(s) dried dill weeds.
- dash worcestershire sauce
- salt and pepper to taste
- 2 tablespoon(s) olive oil
- 1/2 tomato sliced
- 2 burger buns
- extra mayo for serving
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