Open-Face Steak Sandwich Recipe On Garlic Toast — Eat This Not That

Ingredients

• 2 ciabatta rolls
• split or 4 6-inch baguette halves
• 2 cloves garlic
• peeled and cut in half
• 1⁄2 Tbsp olive oil
• 1 medium onion
• sliced
• 1 lb sirloin
• sliced into thin pieces
• Salt and black pepper to taste
• 1⁄4 cup A.1. steak sauce
• 1 large tomato
• cut into 4 thick slices 4 slices
• low-fat Swiss or provolone cheese