Cong You bing (Spring Onion Pancake) Recipe
This spring onion pancake (cong you bing) is a popular dish all over China and is often eaten for breakfast or as a side dish.
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Cooking tools:
- Rolling pin
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Kitchen towel
- Nonstick skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Plate
Ingredients
- 200 grams All-Purpose Flour
- 1/4 teaspoon Salt
- 120 milliliters Water
- 40 milliliters Water
- 50 grams Spring Onion
- 1 teaspoon All-Purpose Flour
- 2 tablespoons Olive Oil
- 1/2 teaspoon Sesame Oil
- 1/2 teaspoon Salt
- 1/4 teaspoon Ground Black Pepper
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