Strawberry Country Cake
Discover the delightful Strawberry Country Cake, a perfect blend of soft cake layers, fresh strawberries, and whipped cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Oven
- Cake pan
- Mixing bowl
- Sifter
- Hand mixer
- Measuring cup
- Measuring spoon
- Cooling rack
- Toothpick
- Plate
- Chef's knife
- Cutting board
Ingredients
- 2 cups all-purpose flour (sifted)
- 1 1/4 teaspoons baking powder (fresh)
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter (room temperature)
- 1 cup granulated sugar
- 2 large eggs (room temperature)
- 1 teaspoon vanilla extract (pure)
- 1/2 cup buttermilk (room temperature)
- 3 cups fresh strawberries (hulled and sliced)
- 1 cup heavy whipping cream (cold)
- 2 tablespoons powdered sugar
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