Portuguese Pork Stew Recipe | Home Pressure Cooking

Ingredients

• 1 kg Pork shoulder, cut into chunks
• 2 Onions, chopped
• 4 cloves Garlic, minced
• 2 tbsp Olive oil
• 2 cups Chicken broth
• 1 cup White wine
• 2 tbsp Tomato paste
• 2 tsp Paprika
• 1 tsp Salt
• 1 tsp Black pepper
• 2 cups Potatoes, peeled and cubed
• 2 cups Carrots, sliced
• 1 cup Green peas